Sup Tauhu Kulit (Beancurd Skin Soup)

Sup Tauhu Kulit (Beancurd Skin Soup)

4.6 11 valutazioni

Prep. 5min

Totale 25min

5 portions

Ingredienti

garlic cloves
3
shallots
80 g
cooking oil
30 g
water
1000 g
salt adjust to taste
2 tsp
ground black pepper adjust to taste
½ tsp
mushroom seasoning powder
1 tsp
carrots cut in slices (1 cm)
80 g
broccoli cut in small pieces
150 g
tauhu kulit (fu chok) cut in 5 cm length, soaked to soften
60 g
dried glass noodles (soh hoon) soaked to soften
50 g

Valori nutritivi per 1 portion

Calorie 150 kcal / 628 kJ

Proteine 7 g

Grassi 9 g

Carboidrati 14 g

Fibre 3 g

Grassi saturi 3 g

Sodio 976 mg

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Presente anche in

Sedap Recipes (Ramadan & Syawal 2024) 15 ricette
Internazionale

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