Radish, Carrot and Coriander Salad

Radish, Carrot and Coriander Salad

4.7 3 valutazione

Prep. 15min

Totale 15min

6 portions

Ingredienti

red radishes
400 g
carrots
400 g
soy sauce
40 g
toasted sesame oil
15 g
rice vinegar
40 g
olive oil
40 g
caster sugar
1 ½ tsp
sriracha sauce
1 tsp
fresh coriander leaves
5 g
toasted sesame seeds
1 Tbsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 460 mg

Proteine 2 g

Calorie 572 kJ / 137 kcal

Grassi 10 g

Fibre 3.2 g

Grassi saturi 1 g

Carboidrati 10 g

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Presente anche in

Thermomix® Cutter 27 ricette
Regno Unito e Irlanda

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