
Dispositivi & accessori
Croissants
Prep. 45min
Totale 16h
18 pieces
Ingredienti
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water120 g
-
full cream milk120 g
-
dried instant yeast or 10 g fresh yeast, crumbled1 tsp
-
plain flour plus extra to dust500 g
-
milk powder10 g
-
caster sugar50 g
-
unsalted butter (1 whole 250 g block, cold and 50 g cut into cubes), plus extra to grease300 g
-
sea salt1 tsp
-
egg beaten1
Valori nutritivi per 1 piece
Calorie
240 kcal /
1004 kJ
Proteine
3.7 g
Grassi
14.3 g
Carboidrati
24.4 g
Fibre
0.8 g
Grassi saturi
8.8 g
Sodio
114 mg