Cauliflower Mash

4.5 41 valutazioni

Prep. 10min

Totale 25min

4 portions

Ingredienti

Parmesan cheese cut into pieces
1 oz
cauliflower florets
24 oz
garlic cloves
2
water
1 ½ oz
salt to taste
½ tsp
ground black pepper to taste
1 pinch
ghee (see Tip)
1 tbsp
fresh chives chopped, to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 439.9 mg

Proteine 5.9 g

Calorie 428.3 kJ / 102.4 kcal

Grassi 5.6 g

Fibre 3.5 g

Grassi saturi 3.2 g

Carboidrati 9.3 g

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