Hotteok (sweet filled pancakes)

Hotteok (sweet filled pancakes)

4.7 33 valutazioni

Prep. 55min

Totale 1h 50min

8 pieces

Ingredienti

Dough

dried instant yeast
2 ¼ tsp
water
230 g
vegetable oil
2 tsp
caster sugar
40 g
sea salt
½ tsp
plain flour plus extra to dust
360 g

Filling

sesame seeds
1 tbsp
unsalted peanuts
60 g
light brown sugar
70 g
honey
90 g
ground cinnamon
1 tsp
vegetable oil to shallow fry

Difficoltà

media

Valori nutritivi per 1 piece

Sodio 563.9 mg

Proteine 7.5 g

Calorie 1349 kJ / 321.2 kcal

Grassi 6.7 g

Fibre 2.1 g

Grassi saturi 1.3 g

Carboidrati 58.1 g

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Presente anche in

Flavours of Korea 15 ricette
Australia e Nuova Zelanda

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