Dispositivi & accessori
Tiger rolls
Prep. 30min
Totale 2h 50min
8 portions
Ingredienti
Bread dough
-
oil to grease
-
water120 g
-
milk250 g
-
dried instant yeast2 tsp
-
unsalted butter20 g
-
sugar2 tsp
-
baker's flour500 g
-
sea salt2 tsp
Topping
-
rice flour90 g
-
dried instant yeast1 tsp
-
sugar2 tsp
-
sea salt2 pinches
-
sesame oil or oil of choice (see Tip)2 tsp
-
warm water75 g
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
628.2 mg
Proteine
9.8 g
Calorie
1379.9 kJ /
328.6 kcal
Grassi
6.9 g
Fibre
2.2 g
Grassi saturi
2.6 g
Carboidrati
55.6 g