Mini Chicken Pies

Mini Chicken Pies

4.8 49 valutazioni

Prep. 30min

Totale 1h 35min

20 portions

Ingredienti

water
17 ½ oz
chicken stock paste (see Tip)
2 tsp
chicken thighs, boneless and skinless cubed (1½ in.)
16 oz
yellow onions halved
4 oz
fresh parsley, leaves only
2 sprigs
salted butter
1 ½ oz
all-purpose flour
1 ½ oz
whole milk
1 ½ oz
salt
½ tsp
ground black pepper
1 pinch
puff pastry (see Tip)
5 sheets
large egg lightly whisked
1

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 122 mg

Proteine 6 g

Calorie 523 kJ / 125 kcal

Grassi 8 g

Fibre 0 g

Grassi saturi 3 g

Carboidrati 8 g

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Presente anche in

Kids in the Kitchen - #athomewiththermomix 11 ricette
Stati Uniti

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