Kimchi Sauce

Kimchi Sauce

5.0 1 valutazione

Prep. 5min

Totale 20min

4 jars

Ingredienti

glutinous rice flour
40 g
water
400 g
sugar
20 g
Asian pear (singo pear) core removed, cut into quarters
400 g
garlic cloves
50 g
fresh ginger
10 g
yellow onions (approx. ½ onion), cut into pieces (3 cm)
110 g
chilli flakes
70 g
Korean fish sauce
4 tbsp
Korean fermented shrimp (saeujeot)
1 tbsp

Difficoltà

facile

Valori nutritivi per 1 jar

Sodio 1904 mg

Proteine 6 g

Calorie 787 kJ / 188 kcal

Grassi 2 g

Fibre 8 g

Grassi saturi 0 g

Carboidrati 40 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Asian Flavour Mixes 12 ricette
Internazionale

Ti potrebbe interessare anche...

Homemade Soy Milk

Homemade Soy Milk

35 Min

Sesame Crème

Sesame Crème

10 Min

Toasted Peanuts

Toasted Peanuts

20 Min

Ikan Bilis Seasoning Powder

Ikan Bilis Seasoning Powder

40 Min

Lemonade

Lemonade

5 Min

Mantou Buns with Soya Milk

Mantou Buns with Soya Milk

1 Std. 35 Min

Soy milk

Soy milk

24 Std. 30 Min

Mantou buns

Mantou buns

1 Std. 30 Min

Pork Balls

Pork Balls

20 Min

Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)

Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)

55 Min

Chwee Kuih (steamed rice cake)

Chwee Kuih (steamed rice cake)

1 Std. 5 Min

Kaya (coconut jam)

Kaya (coconut jam)

1 Std. 10 Min