
Dispositivi & accessori
Broccoli Salad with Red Pepper and Pine Nuts (TM5/6 Metric)
Prep. 10min
Totale 10min
6 portions
Ingredienti
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broccoli florets300 g
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red bell pepper (approx. 150 g), cut into pieces1
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dessert apple (e.g. Granny Smith or Pink Lady), (approx. 150 g), quartered1
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pine nuts30 g
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olive oil25 g
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fruit vinegar15 g
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honey1 tsp
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mustard1 ½ tsp
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salt1 tsp
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ground black pepper½ tsp
Valori nutritivi per 1 portion
Calorie
111.8 kcal /
467.7 kJ
Proteine
2.6 g
Grassi
7.9 g
Carboidrati
9.8 g
Fibre
1.5 g
Grassi saturi
0.9 g
Sodio
416.3 mg