Dispositivi & accessori
Browned pork strips
Prep. 5min
Totale 15min
250 g
Ingredienti
-
olive oil20 g
-
garlic clove or 20 g brown onion1
-
lean pork fillet or loin, cut into strips (1 cm x 3-4 cm) and patted dry with paper towel250 g
-
salt2 - 3 pinches
-
ground black pepper2 - 3 pinches
Difficoltà
facile
Valori nutritivi per 250 g
Sodio
499.2 mg
Proteine
52 g
Calorie
2017.4 kJ /
482.2 kcal
Grassi
28.6 g
Fibre
0.2 g
Grassi saturi
5.8 g
Carboidrati
1.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
High Heat Basics: Meat & Seafood
15 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Sambal oelek
20 Min
Indonesian red spice paste
45 Min
Soto Ayam (Turmeric chicken soup)
55 Min
Indonesian yellow spice paste
40 Min
Soto Betawi (Beef coconut soup)
1 Std. 45 Min
Cassava Cake
1 Std. 20 Min
Browned beef cubes (well done)
15 Min
Browned beef cubes (medium)
15 Min
Black rice pudding
25 Std. 5 Min
Xi hu niu rou geng (beef broth)
40 Min
Tom yum goong (hot and sour soup)
45 Min
Hainanese chicken and rice
1 Std. 50 Min