Slow-cooked Chickpeas

Slow-cooked Chickpeas

4.5 17 valutazioni

Prep. 10min

Totale 14h 40min

1 Total recipe

Ingredienti

dried chickpeas (see tip)
250 g
water for soaking
vegetable stock cubes (for 0.5 l each) crumbled
2
2 heaped tsp vegetable stock paste, homemade
water
1000 g

Difficoltà

facile

Valori nutritivi per 1 Total recipe

Proteine 56 g

Calorie 4474 kJ / 1067 kcal

Grassi 35 g

Fibre 39 g

Grassi saturi 13 g

Carboidrati 121 g

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Presente anche in

Slow Cook with Blade Cover 10 ricette
Regno Unito e Irlanda

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