Biltmore Chicken Posole

Biltmore Chicken Posole

4.3 21 valutazioni

Prep. 30min

Totale 1h 30min

6 portions

Ingredienti

Chicken

yellow onions cut into pieces
4 oz
extra virgin olive oil
½ oz
garlic clove
1
chicken thighs, boneless and skinless halved, lengthwise
24 oz
salt
1 tsp
dried Mexican oregano
1 tsp
paprika
1 tsp
ground cayenne pepper (opzionale)
¼ tsp

Broth

salt
½ tsp
dried 'chile de árbol' chilies stems and seeds removed
2
dried ancho chilies stems and seeds removed
2
dried guajillo chilies stems and seeds removed
3
yellow onions cut into pieces
4 oz
garlic cloves
2
chicken stock
32 oz
canned hominy drained and rinsed
25 oz

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1705 mg

Proteine 25 g

Calorie 1372 kJ / 328 kcal

Grassi 12 g

Fibre 8 g

Grassi saturi 3 g

Carboidrati 31 g

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Presente anche in

Taste of Time 10 ricette
Stati Uniti

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