Dispositivi & accessori
Biltmore Broccoli and Cheddar Soup
Prep. 10min
Totale 45min
6 portions
Ingredienti
-
aged sharp cheddar cheese cubed (1 in.)6 oz
-
yellow onions cut into pieces4 oz
-
unsalted butter cut into pieces2 oz
-
all-purpose flour2 oz
-
vegetable broth32 oz
-
broccoli florets in pieces (1 in.)20 oz
-
heavy whipping cream3 oz
-
Worcestershire sauce1 tsp
-
salt½ tsp
-
ground black pepper¼ tsp
-
bread, toasted to serve
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
773 mg
Proteine
11 g
Calorie
1284 kJ /
307 kcal
Grassi
23 g
Fibre
1 g
Grassi saturi
14 g
Carboidrati
17 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Broccoli and Cheddar Soup
40 min
Creamy Tomato Soup
30 min
Tomato Soup with Grilled Cheese Second Bowl
40 min
Cilantro Lime Jasmine Rice
35 min
Mixed Herbs Rice
35 min
Ground Coffee for Brewing
5 min
Tomato Soup with Grilled Cheese Sandwiches
40 min
Salmon with Lemon Hollandaise, Broccoli and Rice
45 min
Steamed Zucchini
35 min
Vegetable and Pasta Soup (12-18 months)
25 min
Red Rice
1 godz. 25 min
Cream of Asparagus Soup
15 min