Dispositivi & accessori
Slow-cooked Meatballs in Tomato Sauce
Prep. 20min
Totale 3h 40min
4 portions
Ingredienti
-
Parmesan cheese cut in pieces (2 cm)60 g
-
lean beef mince broken in pieces300 g
-
pork mince broken in pieces300 g
-
dried oregano1 tsp
-
ground black pepper¼ tsp
-
fine sea salt to taste1 - 2 tsp
-
garlic cloves halved3
-
olive oil20 g
-
brown onions cut in wedges200 g
-
red wine50 g
-
tinned chopped tomatoes800 g
-
tomato purée50 g
-
sugar5 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
699 mg
Proteine
36 g
Calorie
2120 kJ /
506 kcal
Grassi
34 g
Fibre
3 g
Grassi saturi
14 g
Carboidrati
9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Slow Cook with Blade Cover
10 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Cottage pie
1h 15min
Sweet and Sour Slow Cooked Pork Ribs
2h 25min
Sous-vide Pork Cheeks in Red Wine
8h 45min
Bolognese Sauce
1h 15min
Meatballs with Tomato Sauce
45min
Steamed Eggs Sunny Side Up
15min
Meatballs, Tomato Sauce and Parmesan Polenta
1h 10min
Lasagne bolognese
2h 30min
Slow-cooked Chicken in Red Pepper Sauce with Rice
4h 45min
Inside-out Chicken Kievs with Celeriac Mash and Peas
45min
Beef Goulash
2h 45min
Beef Burger with Melting Cheese Centre
45min