Gluten-free Coconut and Raspberry Muffins

Gluten-free Coconut and Raspberry Muffins

4.7 50 valutazione

Prep. 20min

Totale 1h

12 pieces

Ingredienti

fresh raspberries
200 g
unsalted butter diced
120 g
caster sugar
150 g
gluten-free plain white flour
250 g
coconut milk
150 g
desiccated coconut plus 1½ Tbsp for sprinkling
50 g
large eggs
2
gluten-free baking powder
1 ½ tsp
fine sea salt
1 tsp
xanthan gum
1 tsp
natural vanilla extract
1 tsp

Difficoltà

facile

Valori nutritivi per 1 piece

Sodio 276 mg

Proteine 3 g

Calorie 1081 kJ / 259 kcal

Grassi 13 g

Grassi saturi 8 g

Carboidrati 32 g

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Presente anche in

No Gluten, No Problem! 10 ricette
Regno Unito e Irlanda

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