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Steamed ginger pudding

Steamed ginger pudding
4.9 26 valutazioni
Prep. 15min
Totale 3h 5min
4 portions
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Ingredienti

  • vegan butter for greasing (see Tips)
  • stem ginger (approx. 20 g)
    2 pieces
  • pitted dates
    150 g
  • filtered water
    2600 g
  • coconut sugar
    80 g
  • plant-based milk of choice
    180 g
  • wholemeal plain flour
    150 g
  • bicarbonate of soda
    2 tsp
  • ground ginger
    2 tsp
  • ground cinnamon
    ½ tsp
  • apple cider vinegar
    3 tsp
  • cream or custard, to serve

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 6.8 g
Calorie 2101.8 kJ / 500.4 kcal
Grassi 18 g
Fibre 9 g
Carboidrati 76 g

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Presente anche in

Plant to Plate 120 ricette
Australia e Nuova Zelanda

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