Colcannon with Sausages and Guinness Gravy

Colcannon with Sausages and Guinness Gravy

4.2 33 valutazioni

Prep. 15min

Totale 1h 5min

6 portions

Ingredienti

Colcannon

lacinato kale center ribs removed, cut into pieces
3 oz
russet potatoes peeled, cut into pieces
24 oz
whole milk
5 oz
water
4 oz
salt
1 tsp
ground black pepper
⅛ tsp
olive oil as needed
2 tsp
pre-cooked pork sausages cut on the bias (approx. 2-3 in.)
12 oz
unsalted butter cut into pieces
1 oz

Guinness® Gravy

unsalted butter cut into pieces
1 oz
all-purpose flour
1 oz
beef stock
7 oz
Guinness®
4 oz
4 oz stout beer
sugar
2 tsp
Dijon mustard
2 tsp
Worcestershire sauce
1 tsp
salt
½ tsp
ground black pepper
⅛ tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 16 g

Calorie 1774 kJ / 424 kcal

Grassi 26 g

Fibre 2 g

Carboidrati 32 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Better with Beer 15 ricette
Stati Uniti

St. Paddy's Day 10 ricette
Stati Uniti

Ti potrebbe interessare anche...

Mediterranean Lamb Burger

45min

Thai Pork with Green Mango Salad (Diabetes)

45min

Crispy Pork Belly with Warm Rice Salad

1h 30min

Sunflower Butter

25min

Roast Lamb with Vegetables and Mint Sauce

2h

Peeler Roasted Carrots with Mint and Thyme (TM5)

30min

Madras Curry Powder

5min

Hasselback Potatoes with Shallot Compote

1h 45min

Slow Cooked Hoisin Pulled Pork with Sesame Ginger Slaw

6h 10min

Pineapple Chicken Malvani Curry

30min

Curry Chicken Coleslaw

10min

Pumpkin Curry

45min