Grah i Varivah (Bean Soup)

Grah i Varivah (Bean Soup)

4.3 12 valutazioni

Prep. 15min

Totale 2h

6 portions

Ingredienti

garlic cloves
3
onions quartered
120 g
pinto beans, dried soaked overnight, (dried weight)
220 g
water
1000 g
pork sausage, smoked sliced (3 cm)
250 g
bay leaf large
1
fine sea salt
½ tsp
ground black pepper
¼ tsp
vegetable stock cube (for 0.5 l)
1
ham hock meat, cooked, shredded
200 g

Difficoltà

facile

Valori nutritivi per 6 portions

Proteine 132 g

Calorie 7343 kJ / 1750 kcal

Grassi 70 g

Carboidrati 129 g

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Presente anche in

croatian cuisine 8 ricette
Regno Unito e Irlanda

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