Dispositivi & accessori
Almond and pear tart
Prep. 15min
Totale 40min
8 portions
Ingredienti
-
unsalted butter softened and cut into pieces, plus extra for greasing100 g
-
blanched almonds100 g
-
caster sugar100 g
-
plain flour plus an extra 1 tablespoon80 g
-
eggs2
-
milk50 g
-
natural vanilla extract1 tsp
-
baking powder½ tsp
-
salt1 pinch
-
ripe pears peeled, cored and cut into thin slices (5 mm - see Tip)2
-
brown sugar for sprinkling
-
thickened cream to serve (optional)
Difficoltà
facile
Valori nutritivi per 1 portions
Sodio
68.2 mg
Proteine
6.5 g
Calorie
1543.4 kJ /
367.5 kcal
Grassi
24.4 g
Fibre
3 g
Grassi saturi
11.3 g
Carboidrati
29.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Peach and plum upside-down cake
50min
Pear and chocolate frangipane
2h
Poppy seed torte
5h
Chocolate and pear cake
1h 30min
Apple, pear and bay leaf cake
1h 15min
Stone fruit crumble
1h 15min
Upside-down Gingerbread with Pears
1h
Apple tea cakes
1h 10min
Apple and date cake
1h 30min
Orange and almond cake
2h 20min
Caribbean carrot cake
2h 10min
Torta caprese (flourless almond cake)
2h