Dispositivi & accessori
Gingerbread Chocolate Cake
Prep. 45min
Totale 4h 30min
12 pieces
Ingredienti
Sponge
-
medium eggs3
-
milk25 g
-
sugar120 g
-
plain flour50 g
-
cornflour50 g
-
cocoa powder plus extra for dusting20 g
-
baking powder1 ½ tsp
-
gingerbread spices (see tip)1 ½ tsp
Filling and Assembly
-
gelatine leaves6
-
whipping cream600 g
-
caster sugar40 g
-
white chocolate small pieces or callets200 g
-
orange juice30 g
-
blackcurrant jam150 g
Difficoltà
media
Valori nutritivi per 1 piece
Proteine
6 g
Calorie
1674 kJ /
400 kcal
Grassi
24 g
Carboidrati
40 g
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