Crab briks

Crab briks

4.0 3 valutazioni

Prep. 30min

Totale 35min

8 portions

Ingredienti

Tomato sauce

fresh root ginger peeled, cut in pieces
2 cm
red chilli cut in halves and deseeded
1
freshly squeezed lemon juice
10 g
salt
1 tsp
tomatoes cut in quarters (approx. 200 g)
2

Crab filling

fresh coriander leaves
20 g
lemon zest
1 tbsp
garlic clove
1
salt
1 tsp
red chilli cut in halves and deseeded
1
ground cumin
1 pinch
crab meat, fresh, without shell
300 g
filo pastry (approx. 48 cm x 25 cm)
8 sheets
oil for frying

Difficoltà

facile

Valori nutritivi per 8 portions

Proteine 61 g

Calorie 5101 kJ / 1217 kcal

Grassi 61 g

Fibre 5 g

Carboidrati 106 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Moroccan Street Food 10 ricette
Internazionale

Ti potrebbe interessare anche...

Steamed aubergine and ricotta lasagne

Steamed aubergine and ricotta lasagne

1 Std. 25 Min

Salmorejo (Cold Tomato Soup)

Salmorejo (Cold Tomato Soup)

35 Min

Vegetable pasta soup, Pork roll with vegetables, Puddings, Muffins

Vegetable pasta soup, Pork roll with vegetables, Puddings, Muffins

1 Std. 40 Min

Sushi donuts

Sushi donuts

50 Min

Guacamole

Guacamole

10 Min

Risotto with Parmesan cheese

Risotto with Parmesan cheese

30 Min

Frozen fruit sorbet

Frozen fruit sorbet

5 Min

Balsamic salmon and courgette noodles

Balsamic salmon and courgette noodles

25 Min

Margarita

Margarita

10 Min

Pepper vinaigrette

Pepper vinaigrette

5 Min

Hot dogs

Hot dogs

35 Min

Sponge cake

Sponge cake

1 Std. 50 Min