Dispositivi & accessori
Potatoes with Chorizo
Prep. 15min
Totale 1h 25min
10 portions
Ingredienti
-
olive oil1 tbsp
-
red onion quartered2 oz
-
garlic cloves2
-
fresh bird's eye chili seeds removed (optional), to taste1 - 2
-
cayenne pepper1 pinch
-
smoked paprika1 pinch
-
diced tomatoes (approx. 28 oz)1 can
-
sea salt to taste¼ - ½ tsp
-
Yukon gold potatoes peeled and cubed (1 in.)28 - 30 oz
-
chorizo sausages thinly sliced (¼ in.)16 oz
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
11 g
Calorie
828 kJ /
197 kcal
Grassi
10.5 g
Fibre
2.9 g
Carboidrati
13 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Spanish Tapas
10 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Cranberry Brie Phyllo Cups
1h
Moroccan Salmon with Lemony Couscous and Vegetable Soup
1h
Couscous Risotto with Fennel and Salmon
35min
Cod with Crispy Bacon and Parsley Potatoes
40min
Plank Grilled Pesto Salmon with Mushroom Orzotto
1h 50min
Apple and Pear Hot Cereal
1h 35min
Mushroom Stroganoff
30min
Farro Risotto with Rosemary Chicken
1h
Carrot, Feta and Mint Salad
40min
Steamed Fingerling Potatoes with Fresh Herbs and Garlic
50min
Sticky Sriracha Shrimp Bowl
1h
Turkey, Bacon and Avocado Burgers
2h