Dispositivi & accessori
Boston Baked Beans
Prep. 20min
Totale 4h
8 portions
Ingredienti
-
red onions quartered (approx. 1 lg. onion)8 oz
-
garlic cloves8
-
celery sliced (3 in.), (approx. 1 lg. stalk)3 oz
-
carrots sliced (3 in.), (approx. 1 lg. carrot)3 oz
-
extra virgin olive oil2 oz
-
sweet smoked paprika1 tbsp
-
smoked bacon sliced (approx. 1 in. x ¼ in.)8 oz
-
smoked ham sliced (approx. 1 in. x ¼ in.)5 oz
-
10 oz dry great northern beans, soaked overnight and draineddried navy beans soaked overnight and drained10 oz
-
water divided29 oz
-
hot mustard3 oz
-
ketchup2 oz
-
molasses2 tbsp
-
maple syrup2 tbsp
-
tomato paste2 oz
-
dried bay leaves2
-
Worcestershire sauce to taste1 - 2 oz
-
ground black pepper½ tsp
-
fine sea salt½ tsp
Difficoltà
media
Valori nutritivi per 1 portion
Proteine
17 g
Calorie
1873 kJ /
43 kcal
Grassi
22 g
Fibre
13 g
Carboidrati
46 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Everyday Cookbook
68 ricette
Stati Uniti
Stati Uniti
Simple Ideas
179 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Super Greens Powder
5 h
Gluten-Free Herbed Pizza Crust
1 h 30 min
Champagne Jellies
2 h 30 min
Mini Frittatas
35 min
Balsamic Reduction
20 min
Hawaiian Coleslaw
15 min
Cranberry and Camembert Stuffed Chicken with Mustard Sauce
45 min
Layered Mexican Dip
25 min
Chicken Roulade with Prosciutto and Cheese
1 h 5 min
Texas Cornbread
35 min
Fruit, Date and Nut Chop
5 min
Pineapple Whip
10 min