Dispositivi & accessori
Peri peri sweet potato fries with coriander yoghurt sauce
Prep. 10min
Totale 50min
4 portions
Ingredienti
Peri peri spice mix
-
sea salt1 tbsp
-
cinnamon quill½
-
cardamom pod15
-
ground ginger2 tsp
-
paprika2 tbsp
-
ground cayenne pepper2 tbsp
-
dried chilli flakes (optional - see Tips)1 tbsp
-
garlic powder2 tbsp
-
dried oregano2 tbsp
Sweet potato fries
-
oil1 tbsp
-
sweet potatoes (approx 700 g), cut into batons (1.5 cm)2 - 3
Coriander yoghurt sauce
-
fresh coriander (approx. 2 bunches), leaves only40 g
-
fresh mint (approx. 1 bunch), leaves only10 g
-
lime zested, no white pith and juiced1
-
Greek-style natural yoghurt170 g
-
honey2 tsp
-
salt¼ tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
412.2 mg
Proteine
7.1 g
Calorie
945.3 kJ /
225 kcal
Grassi
5.9 g
Fibre
7.3 g
Grassi saturi
0.8 g
Carboidrati
32.3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Eat Well
102 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Jalapeño and lime chicken burger with corn smash
1h 15min
Mexican chicken soup
30min
Five spice chicken with asparagus and pea salad (MEATER®)
2h 10min
Green quinoa breakfast bowl (Post-natal)
35min
Cauliflower buffalo bites
35min
Spicy eggs with tomato sauce
30min
Pumpkin, kale and tempeh breakfast bowl
30min
Rainbow bowl
1h 20min
Hemp and matcha overnight oats
6h 5min
Sunrise margarita (non-alcholic)
10min
Quick turkey taco bowl
15min
Garlic prawns
25min