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Milk Chocolate Panna Cotta with Mango and Banana Marmalade

Milk Chocolate Panna Cotta with Mango and Banana Marmalade
5.0 7 valutazioni
Prep. 15min
Totale 2h 15min
4 portions
Registrati gratis

Ingredienti

  • milk
    125 g
  • liquid glucose
    2 ½ tsp
  • gelatine leaf
    1
  • milk chocolate small pieces or callets
    215 g
  • whipping cream
    250 g
  • ripe bananas (approx. 2 bananas)
    250 - 260 g
  • mangoes
    2
  • brown sugar
    80 g
  • lemon juice
    40 g
  • mangoes
    1
  • fresh mint leaves (opzionale) for garnish
  • icing sugar for garnish

Valori nutritivi per 1 portions

Calorie 732 kcal / 3055 kJ
Proteine 8 g
Grassi 43 g
Carboidrati 77 g

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Presente anche in

Patisserie 8 ricette
Regno Unito e Irlanda

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