Dispositivi & accessori
Cod with Garlic Caramel Sauce
Prep. 15min
Totale 50min
4 portions
Ingredienti
-
cod fillets boneless (approx. 100 g each)4
-
water450 g
-
extra virgin olive oil200 g
-
garlic cloves15
-
ground cayenne pepper3 pinches
-
fresh spinach leaves300 g
-
fine sea salt⅛ tsp
-
liquid caramel20 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
21.7 g
Calorie
2437 kJ /
583 kcal
Grassi
51.4 g
Carboidrati
8.3 g
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