Dispositivi & accessori
Baked beans
Prep. 5min
Totale 20min
4 portions
Ingredienti
-
onions cut into quarters120 g
-
garlic clove1
-
olive oil30 g
-
1 tsp sweet paprika powdersmoked paprika powder1 tsp
-
molasses40 g
-
Worcestershire sauce (opzionale)1 tbsp
-
mustard1 tsp
-
chopped tomatoes, canned800 g
-
canned borlotti beans drained (weight after draining)550 g
-
fine salt1 tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
9.1 g
Calorie
898 kJ /
215 kcal
Grassi
8.4 g
Carboidrati
25.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Budget Friendly
10 ricette
Svizzera
Svizzera
Ti potrebbe interessare anche...
Asparagus, Broccoli and Mushroom Rice
30 Min
Vegan Eggplant Massaman Curry
50 Min
Leek and Cheese Tart
1 Std. 5 Min
Greek Broccoli with Rocket Salad Pesto and Roasted Lemon
30 Min
Dukkah
5 Min
Vietnamese Style Noodle Salad (TM5)
40 Min
Pumpkin seed mix
40 Min
Roasted Jerusalem artichoke soup (gut health)
1 Std.
Steamed rhubarb (300-450 g)
20 Min
Seared tuna on chilli bean mash
35 Min
Chhole (chickpea curry) and rice
45 Min
Tomato Kasoundi
2 Std.