Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

5.0 7 valutazione

Prep. 10min

Totale 30min

6 portions

Ingredienti

Rocket pesto

Parmesan cheese cut in pieces
60 g
lemon zest only, white pith removed
1
pine nuts
30 g
garlic cloves
2
rocket leaves
85 g
extra virgin olive oil
75 g
lemon juice
15 g
salt
¼ tsp

Broccoli

extra virgin olive oil to grease
1 tbsp
broccoli florets
560 g
red onions thinly sliced
220 g
cherry tomatoes cut in halves
220 g
feta cheese crumbled
150 g
lemons cut in halves
2

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 525 mg

Proteine 11 g

Calorie 1322 kJ / 316 kcal

Grassi 26 g

Fibre 4 g

Grassi saturi 7 g

Carboidrati 15 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

There is always Room at our Table 36 ricette
Internazionale

Ti potrebbe interessare anche...

Nourish bowl (Diabetes)

55 Min

Lime coriander vinaigrette

10 Min

Mediterranean chopped salad with roasted red peppers (Thermomix® Cutter, using modes)

20 Min

Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

30 Min

Crunchy broccoli salad with speck (TM6)

10 Min

Layered veggie-loaded pesto pasta

30 Min

Greek-style meatballs with warm veg salad (Noni Jenkins)

40 Min

Mexican corn salad

25 Min

Fish with herb tahini sauce & quinoa cauli tabbouleh

35 Min

Raw crunch salad (Noni Jenkins)

10 Min

Berry mojito mocktail

5 Min

Marinated chicken with salsa

40 Min