Chicken casserole with saffron and orange

Chicken casserole with saffron and orange

4.3 20 valutazioni

Prep. 10min

Totale 1h 35min

2 portions

Ingredienti

orange preferably organic, zest and juice only
1
ground coriander
1 tsp
freshly ground black pepper
1 pinch
ground ginger
1 pinch
chicken (1 whole chicken, see tip)
650 g
courgettes cut into slices
200 g
fine salt
1 tsp
onions cut into pieces
150 g
garlic clove
1
extra virgin olive oil
30 g
dry white wine
100 g
saffron powder
1 sachet
chicken stock
200 g
200 g water, + 1 tsp chicken stock paste, homemade

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 52 g

Calorie 2899 kJ / 693 kcal

Grassi 42.5 g

Fibre 3.8 g

Carboidrati 17.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Focus on Poultry 10 ricette
Svizzera

Ti potrebbe interessare anche...

Caribbean stew and Steamed rice cups

9h 15min

Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables

45min

Mediterranean seafood rice with chorizo

1h 5min

Pea Soup with Squid and Tomatoes

50min

Japanese Cheesecake (Anna)

6h 15min

Carrot coriander soup and tikka salmon with steamed vegetables

35min

Chicken with red peppers

1h 5min

Cod with Garlic Caramel Sauce

50min

Chicken tagine with honey and prunes

40min

Beef goulash with bread dumplings

1h 30min

Salmon in mushroom cream sauce with potatoes

50min

Chicken with almonds and raisins

30min