Stuffed Vegetables

Stuffed Vegetables

3.4 15 valutazione

Prep. 15min

Totale 1h 5min

4 portions

Ingredienti

courgettes (approx. 400 g), halved lengthways
2
aubergines (approx. 500 g), halved lengthways
2
white onions (approx. 240 g), halved
2
water
500 g
extra virgin olive oil plus 1 Tbsp and extra for greasing
10 g
breadcrumbs
100 g
milk
20 g
fresh basil leaves
10
large egg
1
fine sea salt
½ tsp
ground black pepper
1 pinch

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 6.1 g

Calorie 567 kJ / 136 kcal

Grassi 5.2 g

Carboidrati 16.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Under 400 Calories 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Tagliatelle with Porcini Mushrooms

Tagliatelle with Porcini Mushrooms

1h

Baked spinach and eggs

Baked spinach and eggs

35min

Ratatouille

Ratatouille

40min

Pasta Salad with Trout and Vegetables

Pasta Salad with Trout and Vegetables

45min

Stuffed vegetables

Stuffed vegetables

1h 5min

Stuffed Aubergine with Saffron Yoghurt and Pomegranate Seeds

Stuffed Aubergine with Saffron Yoghurt and Pomegranate Seeds

50min

Mushroom pie

Mushroom pie

1h 30min

Potato and Vegetable Purée

Potato and Vegetable Purée

40min

Tomato Rice

Tomato Rice

30min

Courgettes with Corn

Courgettes with Corn

25min

Mushroom Parmentier

Mushroom Parmentier

1h 10min

Quinoa Broth

Quinoa Broth

35min