Dispositivi & accessori
Salmon with Ginger Tomato Sauce
Prep. 15min
Totale 40min
4 portions
Ingredienti
-
plum tomatoes quartered (approx. 2 tomatoes)5 ½ oz
-
brown sugar1 oz
-
red wine vinegar1 oz
-
cilantro leaves½ oz
-
ginger sliced (¼ in.)½ oz
-
red chili pepper halved, de-stemmed and de-seeded, plus extra thinly sliced, to garnish1
-
garlic clove1
-
fresh salmon fillets (approx. 4 oz ea.)4
-
water42 oz
-
white basmati rice10 ½ oz
-
broccolini7 oz
-
green onions thinly sliced, to garnish2
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
30.7 g
Calorie
2223 kJ /
531 kcal
Grassi
13.1 g
Carboidrati
72.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Midweek Meals
11 ricette
Stati Uniti
Stati Uniti
Simple Ideas
179 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Maple and Mustard Salmon
20min
Quinoa Salad with Brazil Nut and Cilantro Pesto
55min
Tuna Avocado Bowl
50min
Salmon and Lemon Rice Salad
40min
Cauliflower "Fried" Rice
40min
Salmon with Ginger Sauce and Spiced Cashews
45min
Moroccan Salmon with Lemony Couscous and Vegetable Soup
1h
Salmon Burger
35min
Hawaiian Summer Rolls
1h
Lemon Caper Salmon with Ribbon Squash
35min
Baked Salmon Cakes with Corn Salsa
45min
Lamb Meatballs with Couscous and Mint Yogurt
45min