Grated Carrot Salad

Grated Carrot Salad

4.5 2 valutazione

Prep. 10min

Totale 10min

2 portions

Ingredienti

carrots peeled (approx. 2 carrots)
300 g
shallot halved
15 g
fresh parsley cut in pieces
5 g
sunflower oil
20 g
extra virgin olive oil
vinegar (e.g. cider, red wine)
15 g
lemon juice
10 g
Dijon mustard
5 g
fine sea salt
2 pinches
ground black pepper
2 pinches

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 280.9 mg

Proteine 1.8 g

Calorie 671.6 kJ / 160.5 kcal

Grassi 10.4 g

Fibre 4.7 g

Grassi saturi 1.3 g

Carboidrati 16.4 g

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Presente anche in

Thermomix® Cutter Welcome Booklet 21 ricette
Regno Unito e Irlanda

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