Dispositivi & accessori
Apple strudel
Prep. 40min
Totale 1h 20min
12 portions
Ingredienti
Strudel dough
-
vegetable oil to grease and brush
-
unsalted butter softened10 g
-
cold water100 g
-
egg1
-
sea salt1 pinch
-
baker's flour250 g
Strudel filling
-
unsalted butter cut into pieces120 g
-
dried breadcrumbs80 g
-
Golden Delicious apples cored, peeled and thinly sliced (see Tips)1000 g
-
lemon juice30 g
-
rum (optional)10 g
-
raisins80 g
-
shelled walnuts80 g
-
caster sugar80 g
-
ground cinnamon1 ½ tsp
-
plain flour to dust
-
icing sugar to dust
-
creme anglaise or ice cream, to serve (see Tips)
Difficoltà
elevata
Valori nutritivi per 1 portion
Sodio
70.1 mg
Proteine
5.6 g
Calorie
1392.6 kJ /
332.8 kcal
Grassi
14.5 g
Fibre
3.7 g
Grassi saturi
6.3 g
Carboidrati
46.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Leek and cheese tart
1h 15min
Orange sponge cake
1h
Coconut Curry Chicken with Veggie Rice
1h
Spiralized Scalloped Potatoes
1h 30min
Austrian Baked Rice Casserole with Apples
1h 45min
Chinese egg noodles
1h
Cherry and apple hand pies (Collette Mitrega)
1h 15min
Sourdough potato bread
5h
Tiramisu canelé (Lode Pies)
51h 35min
Bourbon Pecan Pie with Cinnamon Roll Crust
2h 5min
Custard horns
1h 45min
No-roll cheesy broccoli quiche
1h 25min