Peach and custard cream muffins

4.5 24 valutazione

Prep. 15min

Totale 50min

6 pieces

Ingredienti

Creme patisserie

milk
250 g
caster sugar
35 g
plain flour
30 g
egg
1
egg yolk
1
vanilla bean extract
2 tsp

Muffin mixture

canned peaches
400 g
unsalted butter room temperature, cut into pieces (2 cm)
125 g
milk
125 g
natural yoghurt
180 g
egg
1
natural vanilla extract
1 tsp
self-raising flour
300 g
caster sugar
125 g
icing sugar to dust

Difficoltà

facile

Valori nutritivi per 1 piece

Sodio 675.7 mg

Proteine 12 g

Calorie 2439.7 kJ / 583.1 kcal

Grassi 23 g

Fibre 2.4 g

Grassi saturi 13.6 g

Carboidrati 82.4 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Cafe-style muffins 10 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Chewy chocolate brownies

Chewy chocolate brownies

35 Min

Ginger spice and white chocolate muffin

Ginger spice and white chocolate muffin

35 Min

"Marry me" chicken pasta

"Marry me" chicken pasta

35 Min

Blueberry and lemon curd muffins

Blueberry and lemon curd muffins

50 Min

Bannofee Muffin

Bannofee Muffin

45 Min

Thirty second whole orange cake

Thirty second whole orange cake

1 Std. 15 Min

Melting moments with lemon cream

Melting moments with lemon cream

45 Min

Crispy rice chicken salad with satay sauce

Crispy rice chicken salad with satay sauce

1 Std.

Mini bacon and vegetable frittatas

Mini bacon and vegetable frittatas

35 Min

"Fake-away" Mongolian Beef Noodles

"Fake-away" Mongolian Beef Noodles

35 Min

Better banana cake

Better banana cake

45 Min

Cheese and bacon rolls

Cheese and bacon rolls

2 Std.