Dispositivi & accessori
Questa ricetta è sviluppata per una combinazione specifica di dispositivi e accessori. Senza questa configurazione non possiamo garantire un successo positivo.
Bimby® TM7
Compatibile
Bimby® TM6
Compatibile
Lamb Chops with Ratatouille, Beans and Potato Gratin
Prep. 1h 25min
Totale 1h 25min
6 portions
Ingredienti
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unsalted butter plus extra, to grease1 tbsp
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olive oil plus extra to fry and 1 tsp to season2 ½ oz
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garlic cloves divided6 - 7
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fresh thyme leaves only8 sprigs
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freshly ground pepper divided1 tsp
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rack of lamb Frenched, fat trimmed27 oz
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russet potatoes peeled, cut into pieces (1 in.)28 oz
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milk9 oz
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whipping cream3 ½ oz
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ground nutmeg¼ tsp
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salt divided, plus extra to season3 tsp
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fresh oregano leaves only2 sprigs
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parsley leaves only2 sprigs
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eggplant cubed (approx. ½ in.)7 oz
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zucchini cubed (approx. ½ in.)7 oz
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yellow bell pepper cut into pieces (approx. ½ in.)5 oz
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red bell pepper cut into pieces (approx. ½ in.)5 oz
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yellow onions cut into pieces (approx. ½ in.)3 ½ oz
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white wine2 ½ oz
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water5 oz
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tomato paste½ oz
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½ vegetable stock cubevegetable stock paste1 tsp
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fresh green beans ends trimmed16 - 17 ½ oz
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1 tsp savory, driedsavory, fresh1 tsp
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tomatoes diced (approx. ½ in.)7 oz
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fresh basil leaves chopped1 tbsp
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
1297.2 mg
Proteine
31.6 g
Calorie
4100.5 kJ /
980.1 kcal
Grassi
70.6 g
Fibre
10.7 g
Grassi saturi
28.4 g
Carboidrati
54.6 g
