Burger pickles (Thermomix® Cutter, using modes)

Burger pickles (Thermomix® Cutter, using modes)

5.0 3 valutazioni

Prep. 10min

Totale 2h 10min

1000 g

Ingredienti

baby Lebanese cucumbers washed
650 g
iced water to cover and soak
garlic cloves
2
yellow mustard seeds
1 tsp
black peppercorns
1 tsp
dried bay leaves
2
dried dill
1 tsp
fresh dill
4 sprigs
sea salt
3 tbsp
water
150 g
sugar
200 g
white vinegar
250 g

Difficoltà

facile

Valori nutritivi per 1000 g

Sodio 16961 mg

Proteine 5.9 g

Calorie 3962.2 kJ / 947 kcal

Grassi 1.6 g

Fibre 4.7 g

Grassi saturi 0.1 g

Carboidrati 228.8 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Pickles with Thermomix® Cutter (using modes) 12 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Lamb ragù with watercress and mint pesto (TM6, Mark Southon)

4h 35min

Stuffed jacket potatoes (two ways)

1h 10min

The best ricotta gnocchi

3h 45min

Sticky pork ribs with cheesy coleslaw (Thermomix®️ Cutter, TM6)

26h 15min

Liquorice ice cream with blackberries (George Calombaris)

24h 25min

Speedy citrus layered cake

1h 10min

Sausage sizzle with beer braised onions

1h 15min

Gingerbread ice cream

10h 20min

Gingerbread pavlova stack

5h 30min

Plum sauce

55min

Spiced lamb flatbread

2h

Pfeffernüsse (German spice biscuits)

2h 40min