Dispositivi & accessori
Pastie slice
Prep. 15min
Totale 55min
6 portions
Ingredienti
-
brown onion cut into quarters1
-
potatoes (approx. 230 g), cut into pieces (3 cm)2
-
carrot (approx. 80 g), cut into pieces1
-
swede (approx. 200 g), peeled and cut into pieces (3 cm)1
-
beef mince500 g
-
frozen peas60 g
-
Vegetable stock paste (see Tips)3 tsp
-
dried thyme½ tsp
-
dried rosemary½ tsp
-
cornflour1 tbsp
-
ground black pepper½ tsp
-
puff pastry (24 x 24 cm - see Tips)2 sheets
-
egg lightly beaten1
-
sauce of choice to serve
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
689.3 mg
Proteine
27.4 g
Calorie
4271.2 kJ /
1020.8 kcal
Grassi
69.5 g
Fibre
13.2 g
Grassi saturi
32.4 g
Carboidrati
93 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
The Best of Recipe Community
22 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Easy lamb hotpot
2h
Chinese-style chicken
25min
"Marry me" chicken pasta
35min
Chicken and mushroom rice
45min
Individual chicken wellingtons with mustard tarragon sauce
1h 35min
Browned chicken mince
20min
Curried sausages
40min
Hidden veg sausage rolls
45min
Melting moments with lemon cream
45min
"Fake-away" Mongolian Beef Noodles
35min
Traditional sausage rolls
50min
Sweet and sour chicken with rice
45min