Dispositivi & accessori
Ghee Roasted Chicken
Prep. 15min
Totale 1h 15min
4 portions
Ingredienti
-
chicken thighs, with skin and bone cut in pieces (4 cm x 4 cm)500 g
-
dried chillies5
-
coriander seeds1 tbsp
-
cumin seeds2 tsp
-
black peppercorns1 tbsp
-
fennel seeds1 tsp
-
garlic cloves5
-
fresh ginger sliced15 g
-
tamarind paste seedless2 tsp
-
water5 tbsp
-
ground turmeric¼ tsp
-
yogurt3 tbsp
-
lemon juice2 tsp
-
salt1 ½ tsp
-
onion cut in quarter1
-
ghee60 g
-
curry leaves deveined2 sprigs
-
jaggery sugar2 tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
218 mg
Proteine
24 g
Calorie
1965 kJ /
470 kcal
Grassi
34 g
Fibre
3 g
Grassi saturi
14 g
Carboidrati
19 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Deepavali Festive Delights
16 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
Biryani-style rice
1h 5min
Lamb biryani with vegetable curry
1h 30min
Nasi Arab (Arabian Rice)
45min
Whole fish curry
45min
Mutton Peratal
1h 25min
Vegetable Sambar
35min
Rasam
20min
Malabar Prawn Curry
1h 25min
Sup Kambing (Aromatic Lamb Soup)
2h 20min
Prawn Biryani
1h 15min
Daging Kicap Meletup (Spicy Soy Beef)
45min
Ayam Paprik
30min