Steamed cabbage and pork dumplings

Steamed cabbage and pork dumplings

4.2 21 valutazioni

Prep. 1h 15min

Totale 1h 35min

32 pieces

Ingredienti

Dumpling wrappers

oil plus extra for greasing
1 tbsp
water plus extra as needed
150 g
flour plus extra for dusting
300 g
salt
¼ tsp

Filling and dumplings

white cabbage leaves cut in pieces 3-4 cm
400 g
salt
1 ½ tsp
pork mince
350 g
water
530 g
soy sauce
20 g
rice wine
10 g
10 g sake
sugar
½ tsp
ground pepper
½ tsp
light sesame oil (15 g)
1 tbsp

Difficoltà

elevata

Valori nutritivi per 1 piece

Proteine 3 g

Calorie 318 kJ / 76 kcal

Grassi 4 g

Fibre 0.5 g

Carboidrati 7 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Fabulous Flavour on Every Level 72 ricette
Svizzera

The Basic Cookbook 131 ricette
Canada

The Basic Cookbook 133 ricette
Internazionale

The Basic Cookbook 133 ricette
Internazionale

Ti potrebbe interessare anche...

Sweet and Sour Pork Ribs

40 Min

Gising Gising

25 Min

Chinese vermicelli with prawns and garlic sauce

1 Std. 15 Min

Dim sum 'Shao mai'

2 Std.

Cranberry Almond Financier

1 Std.

Salted caramel ice cream

14 Std.

Lamb with rice and aubergines (maghlobat badenjan)

1 Std. 20 Min

Honey Garlic BBQ Pork Ribs

3 Std. 40 Min

Idli

15 Std. 40 Min

Virgin Watermelon Margarita

10 Min

Strawberry ice cream bars

12 Std. 15 Min

Ginger Garlic Steamed Whole Fish

30 Min