Shrimp and Crab Stack

Shrimp and Crab Stack

4.0 3 valutazione

Prep. 15min

Totale 25min

2 portions

Ingredienti

jumbo shrimp unpeeled
4
salt to taste, divided
1 tsp
water
850 g
white jasmine rice
70 g
jumbo lump crab meat drained, (100 g drained)
170 g
avocado small (approx. 85 g flesh)
1
lemon juice
2 tsp
ground black pepper
¼ tsp
microgreens to garnish

fresh cilantro leaves, chopped, to garnish
ponzu sauce
2 tbsp
2 tbsp soy sauce

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 17 g

Calorie 1109 kJ / 265 kcal

Grassi 7 g

Fibre 4 g

Carboidrati 34 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Happy Easter! 8 ricette
Canada

Your Cookidoo® 2025 - Kitchen Maestro 10 ricette
Canada

Ti potrebbe interessare anche...

Prawn Glass Noodles

30 dk

Chicken, Broccoli, and Cheddar Rice

50 dk

Lemon Rosemary Chicken and Rice

55 dk

Baked Pork Loin with Rice

1sa 20 dk

Greek Broccoli with Arugula Pesto and Roasted Lemon

30 dk

Spaghetti Carbonara

40 dk

Croquembouche

Değerlendirme yok

Spicy Zucchini Noodles

10 dk

U.S. Digital Flipbook #2

2sa

Avocado with Egg and Salmon Tartare

50 dk

Fish Carnitas

20 dk

Peeler Beet Carpaccio with Burrata

1sa 25 dk