Orange and Pear Pavlova

Orange and Pear Pavlova

4.5 8 valutazione

Prep. 35min

Totale 5h

8 portions

Ingredienti

Pavlova

sugar
230 g
cornflour
30 g
egg whites from medium eggs, at room temperature
4
fine sea salt
1 pinch
cream of tartar
½ tsp
freshly squeezed lemon juice
1 Tbsp

Steamed Pears

pears ripe but firm, unpeeled, halved vertically
250 g
water
300 g
star anise
2
cinnamon stick
1
caster sugar
20 g
orange large, freshly squeezed juice only
1

Assembly

whipping cream cold (see tip)
400 g
flaked almonds, toasted to taste
1 - 2 Tbsp
chocolate shavings (dark)
1 Tbsp

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 61 mg

Proteine 4 g

Calorie 1484 kJ / 355 kcal

Grassi 20 g

Fibre 1.9 g

Grassi saturi 12 g

Carboidrati 43 g

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Presente anche in

Thermomix® Cutter 27 ricette
Regno Unito e Irlanda

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