Bean ratatouille with halloumi

Moroccan lamb with couscous

Express pho soup with spiralized daikon (Thermomix® Spiralizer, using modes)

Chhole (chickpea curry) and rice

Sous vide steak with bean puree and chimichurri (Diabetes)

Loaded chickpea masala with spelt chapatis (Diabetes)

Cacao and buckwheat crêpes, orange and rhubarb (Diabetes)

Bean and broccoli fritters with mango salad (Diabetes)

Spiced red lentil and chicken soup (Diabetes)

Wholemeal fish fingers with smashed beans (Diabetes)

Three Cheese and spinach lasagne (Diabetes)

Vegan burgers