Dispositivi & accessori
Kuzi Ayam (Kelantanese Chicken Curry)
Prep. 10min
Totale 1h 30min
5 portions
Ingredienti
-
whole chicken legs with bone, skinless and cut in pieces (5 cm)1000 g
-
salt2 tsp
-
garlic cloves3
-
fresh ginger peeled15 g
-
fried shallots homemade (see tips)150 g
-
ghee40 g
-
ground coriander1 tbsp
-
ground fennel1 tsp
-
ground cumin1 tsp
-
ground cinnamon¼ tsp
-
white pepper powder½ tsp
-
evaporated milk100 g
-
tomato purée (see tips)100 g
-
tomato ketchup60 g
-
water400 g
-
almond flakes toasted40 g
-
golden raisins fried60 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
740 mg
Proteine
43 g
Calorie
1918 kJ /
458 kcal
Grassi
22 g
Fibre
4 g
Grassi saturi
7 g
Carboidrati
25 g
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