Dispositivi & accessori
Sweet cucumber pickle (Thermomix® Cutter)
Prep. 20min
Totale 48h 20min
2 jars
Ingredienti
-
brown mustard seeds1 tbsp
-
whole black peppercorns2 tsp
-
dried chilli flakes to taste½ - 1 tsp
-
cucumbers small, washed and trimmed (approx. 200 g each - see Tips)3 - 4
-
water230 g
-
apple cider vinegar230 g
-
sea salt3 tsp
-
white sugar1 ½ tbsp
Difficoltà
facile
Valori nutritivi per 1 jar
Sodio
2844.3 mg
Proteine
4.9 g
Calorie
689.8 kJ /
164.9 kcal
Grassi
1.9 g
Fibre
4 g
Grassi saturi
0.2 g
Carboidrati
32.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Burger pickles (Thermomix® Cutter)
2h 10min
Pickled beetroot (Thermomix® Cutter)
1h 10min
Crispy flatbread with halloumi & ribbon veggies (Thermomix® Spiralizer, using modes)
1h 30min
Dip of all Dips (Thermodudes)
45min
Roast porchetta with fig macadamia stuffing
14h
Apple tart (Thermomix® Cutter)
1h
Pineapple and orange glazed ham (MEATER+®)
2h
Beef cheeks with vanilla carrot purée and thyme glazed carrots
7h 25min
Pimm's fruit punch
2h 20min
Brinjal (eggplant pickle)
1h 30min
Ruvani Govender's Gourmet beef and potato curry pie
3h 5min
Set and forget rice pudding
1h 10min