Dispositivi & accessori
Apple tart (Thermomix® Cutter)
Prep. 30min
Totale 1h
8 slices
Ingredienti
Pastry
-
unsalted butter to grease
-
plain flour to dust
-
sea salt1 pinch
-
natural vanilla extract½ tsp
-
water50 g
Topping
-
apples peeled and cored (cut into halves or quarters to fit through feeder tube - see Tips)1000 g
-
white sugar30 g
-
unsalted butter20 g
-
honey warmed, to brush (see Tips)
Difficoltà
facile
Valori nutritivi per 1 slice
Sodio
17.8 mg
Proteine
2.7 g
Calorie
1015.7 kJ /
242.8 kcal
Grassi
10.1 g
Fibre
3.6 g
Grassi saturi
6.2 g
Carboidrati
37.3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Tomato passata
1h 40min
Pickled red onions (Thermomix® Cutter)
1h 50min
Creamed rice pudding with apple and pear compote
30min
Custard
10min
Rice pudding
50min
Lemon or lime butter
15min
Tomato ketchup
1h 25min
Vegetable stock paste
30min
Apple sauce
20min
Hazelnut quince friands
2h 25min
Vanilla paste
10min
Honey ice cream
17h 45min