Bison Burger with Cheddar and Pickled Onions

Bison Burger with Cheddar and Pickled Onions

3.6 10 valutazione

Prep. 15min

Totale 35min

3 portions

Ingredienti

Bison Burgers

bison, freshly ground (see Tip)
600 g
600 g ground bison, (see Tip)
onion in pieces
75 g
garlic cloves peeled (approx. 2 large)
8 g
egg
1
beer golden Canadian beer or ale (see Tip)
75 g
Worcestershire sauce
1 ½ tsp
onion powder
½ tsp
garlic powder
½ tsp
salt
1 tsp
freshly ground black pepper to taste
dried red chilli flake
½ tsp
strong cheddar cheese cut into 3 cubes
135 g

Grilled Picked Onions

red onions peeled and trimmed
150 g
apple cider vinegar
120 g
sugar
60 g
salt
1 tsp
olive oil to grease
burger buns toasted, to serve
3

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 2213.9 mg

Proteine 62 g

Calorie 2823.1 kJ / 674.7 kcal

Grassi 22.3 g

Fibre 2.4 g

Grassi saturi 11.6 g

Carboidrati 52.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

O Canada 20 ricette
Canada

Ti potrebbe interessare anche...

Sous-Vide Salmon

1h

Steamed Corn with Chipotle Mayonnaise and Cilantro Salsa

45min

Slow Cooked Beets

40min

Salmon with Lemon Hollandaise, Broccoli and Rice

45min

Steamed Asparagus

35min

Breakfast Sandwich

1h

Sous-vide Salmon with Creamy Avocado

1h

Sautéing Shrimp

15min

Browning 7 oz Onions

25min

Lobster Tails with Black Bean Chili Sauce

40min

Spicy sea bass (samke harra)

50min

Peeler Warm Potato Salad (Metric)

45min