Dispositivi & accessori
Pickled fruit
Prep. 20min
Totale 744h 45min
900 g
Ingredienti
-
white wine vinegar250 g
-
raw sugar to taste (see Tips)80 g
-
sweet wine100 g
-
sea salt½ tsp
-
allspice berries (see Tips and variations)5
-
ripe fresh fruit hard varieties (e.g. apples, pears, pineapple), peeled if required, cored and cut into slices (see Tips)500 g
-
spice mix (sweet or savoury) of choice, to flavour (see Tips)
Difficoltà
facile
Valori nutritivi per 900 g
Sodio
999.4 mg
Proteine
2.9 g
Calorie
2861.8 kJ /
684 kcal
Grassi
1.3 g
Fibre
7.1 g
Grassi saturi
0.2 g
Carboidrati
138.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Basmati rice in Varoma bundt tin
35min.
Citrus salt
35min.
Pickled Korean daikon
20min.
Dairy-free coconut ice cream
10hod. 30min.
Douhua (soy bean curd) with sweet syrup
10hod. 25min.
TM7 Demo (NZ)
1hod. 30min.
TM7 Demo (AU)
1hod. 30min.
Boiled pasta
20min.
Gluten free lentil wraps
3hod. 40min.
Spicy Cajun rub
5min.
Chilli oil
25min.
Brown sugar spice rub
5min.