Portuguese green eggs

Portuguese green eggs

4.9 8 valutazioni

Prep. 15min

Totale 50min

12 pieces

Ingredienti

water
1000 g
eggs plus 2 extra eggs, beaten, to coat
6
milk
35 g
white bread
25 g
fresh flat-leaf parsley leaves only
25 g
vinegar
1 tbsp
mustard
½ tbsp
sea salt
½ tsp
ground black pepper
1 pinch
plain flour to coat
breadcrumbs to coat
vegetable oil to shallow fry (see Tips)

Difficoltà

media

Valori nutritivi per 1 piece

Sodio 212.1 mg

Proteine 6.2 g

Calorie 497.1 kJ / 118.4 kcal

Grassi 7.8 g

Fibre 0.5 g

Grassi saturi 1.4 g

Carboidrati 5.8 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Easter around the world 28 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Pork Humba

50min

Tropical mocktail

10min

Nourish bowl (Diabetes, Thermomix® Cutter)

55min

Souffle pancakes with berries

40min

Tetsuya Wakuda's Marinated lobster tail with bread salad and avocado soup (TM6)

30min

Sous vide scrambled eggs (Skinnymixers)

35min

Mini cotton cheesecakes with yuzu curd & black sesame praline

2h 15min

Barbecued pork ribs

28h 10min

Oven Mushroom and Beef Burger

1h

Warm wasabi potato salad

30min

Nourishing Chicken Soup with Lotus Seeds, Yam & Chinese Barley

1h 40min

Steamed corn with chipotle mayonnaise and coriander salsa

45min