Bread and butter pudding

Bread and butter pudding

4.8 126 valutazioni

Prep. 10min

Totale 1h 15min

8 portions

Ingredienti

butter plus extra for greasing
30 g
raw sugar
80 g
vanilla bean cut into halves
1
pouring (whipping) cream
300 g
full cream milk
300 g
eggs
4
brioche or panettone (approx. 3 cm thick)
4 slices
sultanas
50 g
ground nutmeg
1 pinch

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 124.8 mg

Proteine 7.5 g

Calorie 1333 kJ / 317.4 kcal

Grassi 21.8 g

Fibre 0.6 g

Grassi saturi 13.3 g

Carboidrati 25 g

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Presente anche in

The Basic Cookbook 183 ricette
Australia e Nuova Zelanda

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