Dispositivi & accessori
Steamed carrot and zucchini tagliatelle
Prep. 25min
Totale 35min
6 portions
Ingredienti
-
carrots peeled and trimmed, 4-5 cm diameter, to fit through feeder tube (see Tips)400 g
-
zucchini unpeeled and trimmed, 4-5 cm diameter, to fit through feeder tube (see Tips)400 g
-
water500 g
-
extra virgin olive oil1 ½ tbsp
-
lemon juice (approx. ½ lemon)1 tbsp
-
salt to taste
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
58.1 mg
Proteine
1 g
Calorie
315.3 kJ /
75.1 kcal
Grassi
4.8 g
Fibre
3.1 g
Grassi saturi
0.7 g
Carboidrati
5.6 g
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